Analysis of Natural Compounds
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High-resolution LC-MS Applications
Tryptophan in spinach after hydrolysis (LC-MS)
Oligosaccharides in human milk (LC-MS)
Carbohydrates in plants (LC-MS)
Polar organic acids and inorganic anions (IC-MS)
Soy saponins and isoflavones (LC-MS)
Fenugreek saponins (LC-MS)
Polyphenols in red wine (LC-MS)
Artemisinin in plants (LC-MS)
Tropane alkaloids (LC-MS)
Fake case of Oriental medicine (LC-MS)
Amino Acids (LC-MS/MS)
Plant hormones (LC-MS/MS)
Endo and phytocannabinoids in plasma (LC-MS/MS)
Analysis of Steroids (LC-MS/MS)
Analysis of tyrosine and meta-tyrosine (LC-MS/MS)
Mono and disaccharides (GC-MS/MS)
Dimethylsulfide in beer (GC-MS)
VOCs in alcoholic beverages (GC-MS)
Geosmin & methylisoborneol in water (GC-MS)
Fatty acids (as FAMEs, GC-FID)
Analysis of waxes (GC-FID)
HS GC-MS analysis of VFAs
Paraffins by HPLC-CAD
Caffeine and chlorogenic acid in coffee beans (HPLC)
Analysis of phytocannabinoids (HPLC-UV)
Quant analysis of carbohydrates (HPLC-CAD)
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